This is a real, yeast-leavened pizza crust with a delicious and mild flavor. Make it thin or thick, however you like it! It’s nutritious and easy to make – just add water, olive oil, and a touch of sugar (for the yeast). Freeze the extra crust for a quick meal later!
Ingredients: 7-Whole-Grain GF Flour Blend (Whole-Grain Brown Rice, Whole-Grain Buckwheat, Tapioca, Whole-Grain Millet, Whole-Grain Oats, Potato Starch, Modified Tapioca Starch, Garbanzo & Fava, Whole-Grain Sorghum, Cornstarch (non-GMO), Whole Flaxseed, Whole-Grain Teff), Whey Protein, Evaporated Cane Juice Sugar, contains less than 2% of: Guar Gum, Sea Salt, Sunflower Lecithin, Xanthan Gum, Yeast (Yeast, Sorbitan Monostearate, Ascorbic Acid)